Seed and Oil

Here's a detailed look at Hemp Seeds and Hemp Oil, two of the most valuable parts of the hemp plant:

• Appearance: Small, oval-shaped seeds with a hard shell (can be hulled to create "hemp hearts").
• Nutritional Profile:
  • Protein: Around 25–30% protein, containing all nine essential amino acids.
  • Healthy Fats: Rich in omega-3, omega-6, and gamma-linolenic acid (GLA).
  • Vitamins & Minerals: High in vitamin E, magnesium, phosphorus, potassium, and zinc.
  • Fiber: Especially high when consumed with the shell.
• Uses:
  • Sprinkled on salads, smoothies, or yogurt as a high-protein topping.
  • Ground into hemp protein powder.
  • Added to baked goods, granola, and energy bars.
  • Fed to animals as a nutrient-rich feed.

• Extraction: Cold-pressed from hemp seeds.
• Nutritional Benefits:
  • Contains a 3:1 ratio of omega-6 to omega-3 fatty acids, which is ideal for human health.
  • Rich in antioxidants like vitamin E.
  • Supports heart, skin, and brain health.
• Culinary Uses:
  • Best used as a finishing oil on salads, pastas, or dips (not for high-heat frying due to low smoke point).
  • Adds a nutty flavor to recipes.
• Cosmetic & Industrial Uses:
  • Found in skincare products like lotions, balms, and soaps for its moisturizing and anti-inflammatory properties.
  • Used in natural paints, varnishes, and biofuels.

• Hemp Oil: Made from seeds, contains little to no CBD or THC.
• CBD Oil: Extracted from the flowers and leaves, rich in cannabidiol (CBD), and used for wellness benefits.